What you need:
1 large red pepper cut into strips
1 bunch of green onions, chopped
1lb. boneless, skinless chicken breast, cut into strips
1/3 cup ranch dressing (you can use BBQ sauce too)
4 tortillas
1 cup shredded Cheddar cheese
Make it:
Cook and stir vegetables in large nonstick skillet on medium-high heat 3 min. Add chicken; cook and stir 3 to 4 min. or until no longer pink. Stir in ranch dressing; cook on medium heat 3 min. or until chicken is done.
Spoon chicken mixture down centers of tortillas; top with cheese. Roll up; cut in half and ENJOY!
2 comments:
OH Chrissy, that looks delicious, I will certainly be making that one, as we love grilled chicken on or in anything!!!!!!
Thanks for sharing that one, isn't this a fun way to learn new dinner ideas!!!!!
Or dessert or a side dish!!
Mine will be posted later after I make dinner!!!1
love,
jamie
Ditto! That dish looks awesome, doesn't help that I am starving right now!:) Def will have to make this one!
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